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Name: Jambalaya
Date: September 18, 2019
Time: 5:30 PM - 7:30 PM CDT
Event Description:
We're starting our 2019 fall cooking class semester off with a journey to New Orleans--by way of the community kitchen! Join instructor Malisa vanMaasdam on Wednesday, Sept. 18th at 5:30 pm and learn about gumbo, jambalaya, Creole cuisine--even learn to make an authentic roux! Admission is $15 and pre-registration is required, so sign up today in store or online at
Harmony Foods Co-op 302 Irvine Ave NW Bemidji, MN 56601
Date/Time Information:
9/18/2019 5:30 pm
Contact Information:
Kate Egelhof 218-751-2009
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