Thursday Apr 25, 2019
5:30 PM - 7:30 PM CDT
4/9/2019 5:30 pm
Harmony Foods Co-op 302 Irvine Ave NW Bemidji, MN 56601
$15
Kate Egelhof
218-751-2009
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Pickles, condiments, sauerkraut, and even dessert! Home fermenting is a great way to eat healthier and get some beneficial probiotics--plus, it's fun! Learn tips, tricks, and some out-of-the-box recipes from local chef and caterer Malisa VanMaasdam of A Grain Of Good on Thursday, April 25th, at 5:30 PM in Harmony's Community Kitchen. As always, the class is $15 and all materials are provided by the co-op; pre-registration is required either in store or online at harmonyfoods.coop!
Printed courtesy of www.bemidji.org/ – Contact the Bemidji Area Chamber of Commerce for more information.
102 1st Street West, Suite 105, Bemidji, MN 56601 – 218-444-3541 – chamber@bemidji.org