Home Fermentation

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Name: Home Fermentation
Date: April 25, 2019
Time: 5:30 PM - 7:30 PM CDT
Event Description:
Pickles, condiments, sauerkraut, and even dessert! Home fermenting is a great way to eat healthier and get some beneficial probiotics--plus, it's fun! Learn tips, tricks, and some out-of-the-box recipes from local chef and caterer Malisa VanMaasdam of A Grain Of Good on Thursday, April 25th, at 5:30 PM in Harmony's Community Kitchen. As always, the class is $15 and all materials are provided by the co-op; pre-registration is required either in store or online at harmonyfoods.coop!
Harmony Foods Co-op 302 Irvine Ave NW Bemidji, MN 56601
Date/Time Information:
4/9/2019 5:30 pm
Contact Information:
Kate Egelhof 218-751-2009
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